Amy Rutledge and Tonya Francisco
Chef Jessica Walks First is paving the way for Indigenous cuisine in Chicago with her pop-up and catering business Ketapanen Kitchen which is now being featured at the Field Museum’s Bistro Cafe. She joins us now in our Studio 41 kitchen with a look at one of her featured dishes.
In the Bistro Café through November 2022.
Daytime Chicago airs weekdays on WGN from 10 a.m. – 11 a.m.
Categories: Daytime Chicago